ANJAPPAR MELBOURNE, MELBOURNE
Who We Are
Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. It now operates over 30 locations in Chennai, Erode, Madurai, Coimbatore, Salem, and Bangalore. Internationally the chain operates restaurants in Srilanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Anjappar restaurants are an established brand name in South Indian cuisine, particularly focusing on producing traditional Chettinad-style preparations, while some locations additionally offer Sri Lankan, Oriental and Middle East dishes as well.
OUR MENU
MELBOURNE CBD
STARTERS
TANDOORI CHICKEN
CHICKEN TIKKA
FRIED FISH
FISH FINGER
MUTTON SUKKA VARUVAL
PRAWN 65
PANEER TIKKA
CHICKEN 65
GOBI 65
CHICKEN LOLLY POP
PANEER 65
SOUP
KOZHI RASAM
RASAM
THALI
ANJAPPAR FISH MEAL
ANJAPPAR MUTTON MEAL
ANJAPPAR CHICKEN MEAL
ANJAPPAR VEGETARIAN MEAL
CURRIES
GREEN PEAS MASALA
MIX VEG VURRY
SPINACH DHALL
ALOO GOPI MASALA
ENNAI KATHIRIKKAI
KDAI PANEER
BINDHI MASALA
POONDU KUZHAMBU
FISH CURRY
CHETTINAD VEGETABLE KURMA
PANEER BUTTER MASALA
LAMB KURMA
BIRIYANI
GOAT BIRIYANI
CHICKEN BIRIYANI
PLAIN BIRIYANI (NON-VEG)
EGG BIRIYANI (NON-VEG)
DOSA CORNER
MUTTON DOSA
PLAIN DOSA
CHICKEN DOSA
KAL DOSA
MASALA DOSA
BREADS
SPECIAL ROTI (BUTTER/ CHEESE)
PLAIN NAAN
PLAIN ROTI
PAROTTA
SPECIAL NAAN (BUTTER/ CHEESE/ GARLIC)
CHAPATHI
ANJAPPAR SPL KOTHU PAROTTA CHICKEN KOTHU PAROTTA EGG KOTHU PAROTTA MUTTON KOTHU PAROTTA VEG KOTHU PAROTTA COMBA CHAPPATHI MUTTON COMBO IDYAPPAM MUTTON COMBO CHAPPATHI CHICKEN COMBO IDIYAPPAM CHICKEN COMBO CHAPPATHI VEG COMBO DESSERTS GULAB JAMUN KESARI PAYASAM COLD BEVERAGES MANGO LASSI SALT LASSI SWEET LASSI HOT BEVERAGES GINGER TEA MADRAS COFFEE
TNTJ mark’s 72nd Indian Republic day by donating blood...
வாசகர்களுக்கு ஓர் அன்பான வேண்டுகோள்.
1.செய்திகள் குறித்த கருத்துக்களைப் பதிவு செய்யும்போது, எவருடைய மனதையும் புண்படுத்தாத வகையில், நாகரிகமான முறையில் உங்கள் கருத்துகள் இருக்க வேண்டும் என்று எதிர்பார்க்கிறோம்.