Ayurveda suggest that consumption of onion and garlic results in some negative feelings and emotions like anger, aggression, ignorance, over stimulation of the senses, lethargy, anxiety, and increase in sexual desire. Hence, those who practice meditation or choose to follow the spiritual path, live in complete avoidance of consumption of onion and garlic.
In Ayurveda, onion and garlic are more like medicine than food items. Ayurveda categorizes food on the basis of rasas (taste) and gunas. It defines nutritional properties of food based on six tastes - sweet, sour, salty, bitter, pungent and astringent and gunas or qualities, which are Sattva, Rajas and Tamas. Onions and garlic are considered to be Tamasic and Rajasic respectively, which means they are pungent in nature and result in an increase of bile and heat in the body.
29-நவ-2019 12:20:30 IST
அம்மச்சி வந்து இறங்கியது கொச்சி விமான நிலையம். திருவனந்தபுரம் ஏர்போர்ட் அல்ல. ஏர்போர்ட்டில் உள்ள ஒரு டாக்ஸிக்காரரும் அம்மச்சியை பம்பைக்கு கூட்டி
கொண்டு போக முன் வரவில்லை .
14-நவ-2019 17:15:48 IST
What is the present status of her mother Sariga? Any one can search google to know about it . A really, very pitiful condition.
13-நவ-2019 09:05:03 IST
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